Oysters, Clams, Scallops, Cockles & Mussels (alive, alive, oh!)
A guide to purchasing & cooking common mollusks: oysters, clams, scallops, mussels & cockles.
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What do Sea Scallops and Baseball Have in Common?
Scallops are super easy to cook–grill them, bake them, or pan-sear … here’s how!
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