Crab cakes – Seafood is the New Black

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A Sustainable Twist on Crab Cakes

By: Shauna February 9, 2019

Carmel, Cooking, Cooking Crab, Crab, MidwestMermaid, Recipes, Sides and AppetizersCooking, Crab, Crab cakes, Market District, Recipes, Seafood, Seafood Recipes, Sustainable, Sustainable Seafood, Valentine's Day

This is how a chef works his magic and creates something great with no waste

Crab Cakes with Old Bay Seasoning

By: Shauna February 6, 2018February 6, 2018

Cooking, Crab, MidwestMermaid, Recipes, ShellfishAioli, Best crab cakes, Cooking, Crab, Crab cakes, Garlic, Giant Eagle, Old Bay Seasoning, Recipes, Seafood, TheMidwestMermaid1 Comment

Here’s one of the best (and easy) ways to makes crab cakes along with some recommendations for finding the best canned crab meat …