A (mostly) food and (sometimes) travel blog where you can learn to cook seafood … because seafood is, after all, the new black. Follow along for the latest seafood news, the best seafood chews and discover some cool places to hang with mermaids.

Oysters, Clams, Scallops, Cockles & Mussels (alive, alive, oh!)

May 30, 2018.Reading time 10 minutes.

A guide to purchasing & cooking common mollusks: oysters, clams, scallops, mussels & cockles.

Shellfish Steamed in White Wine

April 3, 2018.Reading time 6 minutes.

Shellfish … best with a white-wine based sauce or one rich with tomato and spice?