Marmitako aka Basque Fish Stew

A super flavorful fish soup that both adults and kids love

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The BEST Caesar Salad Comes with Anchovies

Would you believe the Caesar salad originated in Mexico?

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Sole Florentine

Be it with sole or flounder, this recipe is easy to make ahead

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Grilled Clams with Fresh Herbs

High in protein, low in fat, and delicious

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Lobster Thermidor

This is one lobster dish I’m not super excited about

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Baked Coconut Shrimp

Easy, 30-minutes and you have a seafood dish EVERYONE will eat

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The BEST-EVER New England Clam Chowder

Low-fat, delicious, restaurant-good chowder you can make at home

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Make Your Own Lox–super easy!

Do you know the difference between lox and smoked salmon?

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Baked Honey Mustard Salmon

Perfect recipe to make the night before, then pop in the oven the next day

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Here’s How You Get Kids to Eat More Fish!

As it turns out, cockles are a real thing … and they’re delicious!

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A Sustainable Twist on Crab Cakes

This is how a chef works his magic and creates something great with no waste

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Folded, Oven-baked Salmon Fillets

Try this “new” way to cook salmon–don’t worry, I was skeptical at first too

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